Description

Mandua Atta | Madua Flour | Ragi Flour | Finger Millet Flour

Maduwa is a grain that has been part of Indian cuisine among many other grains. It is very rich in calcium & is highly recommended in diet, especially for children. Besides calcium, it is rich in potassium, minerals, and protein. It is organic, clean, and free from chemicals, foul odor, and dust.